Tag: Health

every WOMAN workshop leader

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Movement is a medicine for creating change in a person’s physical, emotional, and mental states.  ~Carol Welch

This past weekend I had the opportunity to be a workshop leader at Every WOMAN Powell River. I hope everyone enjoyed the sample of yoga. My workshop was first thing in the morning, a perfect way to start the day.

The whole day was filled with inspiring workshops. I took in pilates, nai, Qigong, African drumming, belly dancing, meditation and made time to relaxed in the tea lounge. The lunch and snacks were tasty and seemed to never run out.

Thank you, Kerri and Lynn, for organizing which a memorable, action packed day. I don’t think I’ve stopped shimming my shoulders yet, thanks for the moves Mara. 🙂

For those that couldn’t make it, here’s the link to a slideshow (click here), created by a local photographer. I’m in the drumming segment, to the right of the lady in pink, my good friend Erin.

Also, check out what city is next for Every WOMAN at http://www.everywomanintheworld.com

Supplements at a glance

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A link to this cool site was sent to me few weeks back and I’ve been back to it a few times now. I really like how fun it looks and the bits of information it shares. Are the supplements you’re taking worth it? Find out here.

Jamie Oliver :: TED Talks

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Sticking with a food theme for March, Jamie Oliver was awarded the 2010 TED Prize Winner, earlier this month. There’s so much about him that I like; his cookbooks are fabulously designed, I love my Jamie Oliver pots and pans, and watch him on the telly when I can. His passion for kids and food is inspiring. In the past few years he has really brought to light the problem with the food industry and school food programs and that’s what he address in his talk.

One of my favourite Jamie recipes is Tray baked chicken Maryland. It’s chicken breast stuffed with banana, wrapped in pancetta and baked in cream and corn. It may sound odd but it’s delicious.  CLICK HERE for the recipe. (I’m sorry, I didn’t take a picture after it was cooked.)

March is Nutrition month

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Spring is nearing and I’m finding my cravings are changing with the weather. It’s going from stew and pastas to stir-fries and salads. In support of nutrition month and to get ourselves thinking healthy for the warmer seasons ahead, I’ve posted a few links to look at to get us on a new track. I hope it sparks something new for you, enjoy!

– With great tips, healthy recipes and all the information you need on good food. Dietitians of Canada

– A must see movie about the food we eat.  Food Inc.

– I want to inspire you to get in the kitchen and cook meals for yourself and your family from scratch, whether you’re a complete beginner or a good cook who likes simplicity. A great ambassador of the home grown meals movement, Jamie Oliver. Visit his site to see what he’s up to and get your hands on delicious recipes.
Jamie Oliver

– When thinking of nutrition don’t forget what flowers, leaves and plants can do for our health. Alternative Remedies that Work

– And if you are up for the challenge… A Year Without Junk Food